Alaskan Salmon Two Ways
Season 11 Episode 1101 | 26m 46s | Video has closed captioning.
Sara travels to Juneau to learn how locals are turning wild and foraged food into culinary delights. She talks to a fish biologist about wild salmon's journey to return to their home streams. She learns the traditional way to make Cedar Planked Salmon and foraged sea asparagus with an Alaskan Native. Back home Sara shows us an easy way to make any fish with her salmon-in-a-bag with borscht beets.
Aired: 10/05/22
Expires: 10/04/24
