Indie Alaska

We are a Pop-Up Restaurant | INDIE ALASKA

Season 5 Episode 4 | 4m 24s

Nathan Dolphin-Chavie left Anchorage to work in the Los Angeles fine-dining scene, eventually becoming an executive chef at a well-regarded eatery. Looking for a new challenge, Dolphin-Chavie, along with LA-native Joshua Plesh, has returned to his hometown to bring a new culinary experience in the form of a temporary and intimate restaurant, Harvest Pop-Up.

Aired: 12/05/19

Rating: NR


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